Bridging the gap when school is not in session, more than 2300 sites in Kentucky provide 3.5 million breakfasts, lunches and snacks to Kentucky children annually through the Summer Food Service Program for Children (SFSP).
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GENERAL
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- 2009 Reimbursement Rates
- Previous Reimbursement Rates
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- Income Eligibility Guidelines
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INFORMATION
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- Online
Reporting System - Claims
- Online
Application/Agreement System
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Application/Agreement Instructions
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- "...And Justice For All Poster"
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- Health Department Regulation
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- List of Kentucky Churches
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GUIDANCE
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- Accommodating Children with Special Dietary Needs
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- Creditable/Noncreditable Foods
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- Do's & Don'ts for Site Supervisors
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- FNS Civil Rights Instructions
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- Medicare Prescription Drug Card
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- Partner Outreach Sample Letter
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- Seamless Summer Information
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FORMS
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- Menu and Production Records
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- Report of Children Eligible for Free or Reduced Price Meals
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- Sample Agreement to Furnish Food Service
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- Training Registration Form
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- Worksheet for Cost of Food Used
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MEDIA
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- Instructions for Releasing Information to the Media
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- Sample News Release - Enrolled
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- Sample News Release - Open
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PRESENTATIONS
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Division of Nutrition & Health Services
2545 Lawrenceburg Road
Frankfort, KY 40601
Phone: (502) 564-5625
Fax: (502) 564-5519
E-mail NHS
In accordance with Federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age or disability. To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, Room 326-W, Whitten Building, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410 or call (202) 720-5964 (voice and TDD). USDA is an equal opportunity provider and employer. Pursuant to Title VI of the Civil Rights Act of 1964, 42 USC 2000d and 7 CFR part 15.
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